This Guacamole is a cinch to make and so much tastier than any store bought variety you can buy. Plus, it’s vegan and relies solely on veggies. No sour cream here!

Stuff you’ll need:

• 2 ripe avocados
• ¼ an onion, minced
• 2 medium sized tomatoes
• 1 tbsp lemon juice
• ½ tsp salt
• ½ tsp ground coriander

How to make it:

1. Halve the avocados and scoop out the flesh, place in a mixing bowl.
2. Mince the onion really fine and then mince it again (there’s nothing more off putting than getting a chunk of raw onion in your guacamole), add to the bowl.
3. Chop the tomatoes and add, with all the remaining ingredients, to the mixing bowl.
4. Mix well to combine.
5. Taste and increase the lemon, cumin or salt if you like.

• Serve any way you want - great with crackers, raw veggies (celery, capsicum, carrots, etc), corn chips or as a topping for beans or nachos.